The McGangBang: a McChicken Sandwich Inside a Double Cheeseburger
And here you probably thought the Turducken was the pinnacle of food-inside-another-food technology. I thought I was coming close by dipping the fries in the McFlurry, but this blows it out of the water. EatMeDaily has the complete story… pictures, videos, a time line. Definitely worth the read. As for whether or not it’s worth actually “Banging” your own, I can’t say. Yet. But at the moment I’ve got no dinner plans and, well, I thought I might romance myself Mickey D’s-style. How fun is that?
LINK: Eatmedaily via Kottke.
March 16th, 2009 at 10:27 pm
While I do love the name, McGangBang, I came up with a sandwich that destroys this. I made it a few weeks ago at Wendy’s, I call it the “Double Whammy” for some reason. It consisted of 2 double stacks, 2 crispy chicken sandwiches and a value fry. The sandwich only used one of the buns (top and bottom), it went bun, burger, chicken, fries, burger, fries, burger, chicken, burger, fries, bun. It was magnificent.
March 16th, 2009 at 11:26 pm
http://thisiswhyyourefat.com/
March 17th, 2009 at 2:10 am
That picture kinda makes me want to never walk into a McDonald’s again.
…but their Chicken Nuggets are soo good.
:3
March 17th, 2009 at 2:20 am
My arteries just died a lil.
March 17th, 2009 at 9:26 am
We’ve been doing this for a while. We call it a McChouble (pronounced Mc Chubble). Not only is it a clever play on McChicken and Double, but it accurately describes the samich
March 17th, 2009 at 11:11 am
this made me pee a little. but in a good way.